Posts tagged still life.

pleasexcusethemess: bruno zhu

pleasexcusethemess:

bruno zhu

#textures  #photography  #still life  
∞  04/15/12
25 notes
via pleasexcusethemess
thelivest1: photography by grant cornett mightve posted this already, but meat deserves it. so grotesque

thelivest1:

photography by grant cornett

mightve posted this already, but meat deserves it. so grotesque
#still life  #photography  
∞  04/11/12
12 notes
via thelivest1
shopkarma: DAN COLEN, BLOWIN’ IN THE WIND OPENING RECEPTION THURSDAY MARCH 1ST, 2012. 6-8PM — Basketball, Mop, Budweiser can, Shard, Cup, Foam, Tire, Netting, Tube, Wood, Umbrella, Plant stand, Towel, Sneaker, Frisbee, Poland Spring bottle, Pallet, Sock, Plastic ring, Broom, Sheet, Boot, Curve, Block, Car mat, Bike seat, Basketball, Hose, Metal Wire, Plastic mesh bag, Wood panel, Mask, Robe

shopkarma:

DAN COLEN, BLOWIN’ IN THE WIND

OPENING RECEPTION THURSDAY MARCH 1ST, 2012. 6-8PM

—

Basketball, Mop, Budweiser can, Shard, Cup, Foam, Tire, Netting, Tube, Wood, Umbrella, Plant stand, Towel, Sneaker, Frisbee, Poland Spring bottle, Pallet, Sock, Plastic ring, Broom, Sheet, Boot, Curve, Block, Car mat, Bike seat, Basketball, Hose, Metal Wire, Plastic mesh bag, Wood panel, Mask, Robe

(via jesuisperdu)

#still life  
∞  04/04/12
62 notes
via shopkarma
ohmyfreakingobama: kopi luwak by 12FV on Flickr. one of my most liked picture on flickr

ohmyfreakingobama:

kopi luwak by 12FV on Flickr.

one of my most liked picture on flickr
#12fv  #flickr  #still life  
∞  03/14/12
9 notes
via ohmyfreakingobama
enroutemagazine: Brunch spots are milking ingredients that are big in Japan (think organic rice bowls with veggies marinated in prune vinegar). Les restos vous mènent à la baguette avec leurs brunchs japonnais et vous servent, par exemple, un bol de riz bio accompagné de légumes marinés dans le vinaigre de prune. Photo by / de Natasha V. See more from our February 2012 issue.Découvrez le reste de notre numéro de février 2012.

enroutemagazine:

Brunch spots are milking ingredients that are big in Japan (think organic rice bowls with veggies marinated in prune vinegar). 
Les restos vous mènent à la baguette avec leurs brunchs japonnais et vous servent, par exemple, un bol de riz bio accompagné de légumes marinés dans le vinaigre de prune. 

Photo by / de Natasha V.

See more from our February 2012 issue.
Découvrez le reste de notre numéro de février 2012.

#wow  #photography  #still life  
∞  02/22/12
20 notes
via enroutemagazine
christopherschreck: On The Still-Life New Wave Glossom asked me to write a piece on the recent swell of still-life art photography, click to check it out http://photography.glossom.com/2012/02/on-the-still-life-new-wave/?doing_wp_cron

christopherschreck:

On The Still-Life New Wave

Glossom asked me to write a piece on the recent swell of still-life art photography, click to check it out

http://photography.glossom.com/2012/02/on-the-still-life-new-wave/?doing_wp_cron

#art  #photography  #still life  #study  
∞  02/18/12
89 notes
via christopherschreck
davidbrandongeeting: statue bread, poconos 2011

davidbrandongeeting:

statue bread, poconos 2011

#still life  
∞  02/18/12
57 notes
via davidbrandongeeting
jennilee: dean edmonds

jennilee:

dean edmonds

#walls  #design  #ideas  #cactus  #plants  #still life  
∞  01/26/12
81 notes
via jennilee
12fv-labs: still life by 12fv

12fv-labs:

still life by 12fv

#death  #still life  #12fv  #film  #nikon f3hp  
∞  01/25/12
2 notes
via 12fv-labs